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The Poet of Cuisine

The Poet of Cuisine

Raiding London's Pantries, Est. 2018.

  • ‘Bete Burg-oire’ – The Sail Loft.
  • A Trip onto the Thames – the Tattershall Castle
  • The Lockdown Lock-in
  • Five Socially Distanced Guys
  • “Boho.” – The Black Cat Cafe. The Fry Up Triptych, Part 3.
  • “CLAASS” – Maggie’s Traditional Cafe. The Fry Up Triptych, Part 2.
  • “CLARSE” – Harksmoor. The Fry Up Triptych, Part 1.
  • An Accidental Tourist – The Poet of Cuisine interviews The Poet of Cuisine
  • Kosher Roll Redux – Beigel Shop – 1 Year of The Poet of Cuisine
  • The Agony and the Ecstasy – Brasserie Zedel
  • An Occupational Hazard – La Trattoria Verdi
  • “Is there such a thing as an ironic taco?” – Taco Bell
  • Apocalypse in my Mouth – Da Bomb
  • Sweet and Sour – La Gelatiera
  • Twilight Free Zone – Lost Boys Pizza
  • “History Enough, and Pie.” – Goddards at Greenwich
  • Man vs Queue – World Masters Gelato Festival
  • A Fryable Feast – Thunderbird Fried Chicken
  • To the Clodhoppers for Tea; Part 2 – A Night Bus to Portobello – Vegan Night Market
  • “How Green was my Buffet.” – Avobar
  • To the Clodhoppers for Tea; Part 1 – Words are Wind – Portobello Vegan Farmers Market
  • the best of the Wurst – Herman ze German
  • “mañana for days!” – Mestizo
  • ““it’s like. . . a proper hippie place. . . ” – Mooshies
  • “es schmeck lecker!” – Katzenjammers
  • “. . .I totes need a kosher roll. . .” – Beigel Bake

Category: london

‘Bete Burg-oire’ – The Sail Loft. August 3, 2020November 18, 2020
Five Socially Distanced Guys June 15, 2020August 19, 2020
"Boho" – The Black Cat Cafe. The Fry Up Triptych, Part 3. March 30, 2020September 7, 2020
“CLAASS” – Maggie’s Traditional Cafe. The Fry Up Triptych, Part 2. February 3, 2020March 22, 2020
“CLARSE” – Harksmoor. The Fry Up Triptych, Part 1. January 27, 2020March 22, 2020
An Accidental Tourist – The Poet of Cuisine interviews The Poet of Cuisine October 25, 2019October 25, 2019
The Agony and the Ecstasy – Brasserie Zedel October 25, 2019November 27, 2019
An Occupational Hazard – La Trattoria Verdi October 1, 2019February 11, 2020
“Is there such a thing as an ironic taco?” – Taco Bell September 25, 2019September 21, 2020
Sweet and Sour – La Gelatiera August 5, 2019September 23, 2019

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Take a bite. . .

  • ‘Bete Burg-oire’ – The Sail Loft.
  • A Trip onto the Thames – the Tattershall Castle
  • The Lockdown Lock-in
  • Five Socially Distanced Guys
  • “Boho.” – The Black Cat Cafe. The Fry Up Triptych, Part 3.
  • “CLAASS” – Maggie’s Traditional Cafe. The Fry Up Triptych, Part 2.
  • “CLARSE” – Harksmoor. The Fry Up Triptych, Part 1.
  • An Accidental Tourist – The Poet of Cuisine interviews The Poet of Cuisine
  • Kosher Roll Redux – Beigel Shop – 1 Year of The Poet of Cuisine
  • The Agony and the Ecstasy – Brasserie Zedel
  • An Occupational Hazard – La Trattoria Verdi
  • “Is there such a thing as an ironic taco?” – Taco Bell
  • Apocalypse in my Mouth – Da Bomb
  • Sweet and Sour – La Gelatiera
  • Twilight Free Zone – Lost Boys Pizza
  • “History Enough, and Pie.” – Goddards at Greenwich
  • Man vs Queue – World Masters Gelato Festival
  • A Fryable Feast – Thunderbird Fried Chicken
  • To the Clodhoppers for Tea; Part 2 – A Night Bus to Portobello – Vegan Night Market
  • “How Green was my Buffet.” – Avobar
  • To the Clodhoppers for Tea; Part 1 – Words are Wind – Portobello Vegan Farmers Market
  • the best of the Wurst – Herman ze German
  • “mañana for days!” – Mestizo
  • ““it’s like. . . a proper hippie place. . . ” – Mooshies
  • “es schmeck lecker!” – Katzenjammers
  • “. . .I totes need a kosher roll. . .” – Beigel Bake

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Yes, those are peas in my drink. “What to drink when you’re not drinking. . . “ newest post explores the niche, eclectic world of non-alcoholic alt-drinks with @seedlipdrinks @drinkamplify @ishspirits @ceders_altgin @fevertreemixers #food #foodporn #foodie #foodiesofinstagram #drink #drinks #foodblogger #foodblogger #drinks🍹 #drinking #sober #soberisexy https://thepoetofcuisine.com/2020/08/06/the-lockdown-lock-in/ #iwndwyt #mindfuldrinking #frexinet
The horror! The horror! New post is the worst thing eaten for this blog. Whatever the secret sauce was can gladly remain a mystery. https://thepoetofcuisine.com/2020/08/03/bete-burg-oire-the-sail-loft/ #burger #burgers #burgersoflondon #burgersandfries #chips #beef #writing #food #foodporn #foodphotography #foodstagram #foodblogger #foodlover #secretsauce #lettuce #burgerporn #burger🍔 #foodpics #foods
Actually, the Tattershall does a fucking great bacon and cheese bueger😋😋😋#burger #burgers #burgersoflondon #picoftheday #cheese #bacon #foodie #foodiesofinstagram #food #foodporn #foodiesofinsta #burgersandfries
Not gonna bother showing yesterday’s attempt. (It was grey-green🤢) After two days of trying to make vegetable gravy for chips I conceded defeat and made beef stock instead. Oh my. Instantly it all clicked. #gravy #chips #onion #onions @oxo #celery #carrots #carrot #garlic #chipsandgravy #chipsandgravyimages #mustard #wholegrainmustard #blackpepper #rosemary #herbsdeprovence
So as a southerner I am ignorant to the ways of chips in gravy. The plan was to tweet/instagram a mini review but I have never made gravy before. I then completely fubar’d the gravy. I had to call in the expert - my dad - who then howled with laughter after finding out how much red wine and thickening agent I put in. Then to top it off that celery falling out the gravy boat ruined the money shot. Oh well, mistakes were made, lessons were learnt. We’re calling this the practise run🤫😉😂🤪 #chipsandgravy #chips #gravy #food #foodporn #foodphotography #foodstagram #foodie #onions #celery #carrot #carrots #vegetablegravy #vegetables #redwine #salt #pepper #mushrooms Stock #garlic #mustard

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